In Vitro Evaluation of Antioxidant Potential of Ayurvedic Preparations Lauha Bhasma and Mandura Bhasma

Mrunali Potbhare; Deepak Khobragade

doi:10.5958/2231-5691.2017.00011.9

Asian Journal of Pharmaceutical Research

ISSN

2231-5691 (Online)
2231-5683 (Print)

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In Vitro Evaluation of Antioxidant Potential of Ayurvedic Preparations Lauha Bhasma and Mandura Bhasma

Author(s): Mrunali Potbhare, Deepak Khobragade

Email(s): mrunalipotbhare@gmail.com

DOI: 10.5958/2231-5691.2017.00011.9

Address: Mrunali Potbhare1*, Deepak Khobragade2
1Shri Indu Institute of Pharmacy, Hyderabad
2Vijaya College of Pharmacy, Hayathnagar, Hyderabad
*Corresponding Author

Published In: Volume - 7, Issue - 2, Year - 2017

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Cite this article:
Mrunali Potbhare, Deepak Khobragade. In Vitro Evaluation of Antioxidant Potential of Ayurvedic Preparations Lauha Bhasma and Mandura Bhasma. Asian J. Pharm. Res. 2017; 7(2): 63-66. doi: 10.5958/2231-5691.2017.00011.9

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DOI: 10.5958/2231–5691